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3 course example 1 -- $35.
to start
Butternut Squash Soup
or
Butter Leaf Salad
oven roasted tomatoes, hazelnuts, and fairwinds farm goat cheese vinaigrette
main course choice of
Noble Farms Duck Leg Confit
2 legs with duck fat rasted baby potatoes, watercress and grilled orange
or
Broek Farm Pork Schnitzel
baby potato, cabbage, sausage, lardons and apple choucroute garnie
or
Angus Sirloin Steak Frites
dessert
Dark Chocolate Cake
toffee sponge and chocolate semifreddo
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3 course example 2 -- $54.
to start
Butter Leaf Salad
oven roasted tomatoes, hazelnuts, and fairwinds farm goat cheese vinaigrette
or
Lemon Thyme Ricotta Ravioli
wild mushrooms and sage brown butter
or
Grilled Calamari
honey, chili and garlic grilled squid with stewed tomato and olives
main course choice of
Pan Seared Alberta Rainbow Trout
broccolini, fried chick peas, onion rings and arugula
or
Free Range Chicken Breast
highwood crossing canola smashed potato with thyme cranberry pan jus and caraway roasted beets
or
Alberta AAA Angus 8 oz Striploin
braised leeks, house made gnocchi and gorgonzola sauce
dessert
Flourless Hazelnut Cake
chocolate ganache and hazelnut brittle
or
Apple Galette
vanilla semifreddo
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